The cold store is made under the EAFRD program, under Measure 4.1A, in the desire to keep the blueberry qualities after harvesting as long as possible. The distance between plantation and storage is only 1.5 km, thus allowing the transport of the blueberries to the deposit as they are harvested. On the deposit they are immediately pre-cooled and ready for sorting, packaging and storage for marketing. Refrigerated warehouse includes: refrigerated storage areas with refrigeration fresh product system (immediately after harvesting before conditioning), refrigerating room conditioning - sorting and packaging (including weighing and labeling) in the casserole, storage space with refrigeration system - for finished products storage, freezing room, administrative space and presentation and sales space (for trading). The sorting, weighing, packaging and labeling line is manufactured in the United States of America by WECO (sorting) and A & B Packing Equipment (packing). Packaging is done in casseroles from 125 grams to 2000 grams.

As for the therapeutic actions, their list impresses both by their size and the unusual effect of these food-medicine or, more preferably, food-medicine, which are blueberries. The fresh and dry fruit also helps to regenerate blood vessels, normalize blood glucose and regenerate purpura of the retina, increase the sensitivity of photoreceptors in the eye, neutralize infections in the intestine, slightly dilute coronary vessels, protect the body against radioactivity. Mirtilin, a substance contained in fruit and leaves, penetrates the cell of the bacteria and weakens its vitality and, internally administered, lowers blood glucose. Pigments that give a bluish shade to the fruit protect the body against radioactivity and regulate certain immune processes.
Why is it good to eat blueberries?
Strengthen the immune system. Due to the rich content of antioxidants, blueberries contribute to strengthening the immune system and preventing illness. Reduce blood pressure. If they are regularly eaten, blueberries have the role of reducing blood pressure. So if you have trouble with tension, you should eat them daily. Prevent aging and protect against cancer. Blueberry antioxidants reduce the damage caused by oxidative stress and prevent aging of the skin and the appearance of wrinkles. It also helps the body neutralize free radicals, protecting against cancer, diabetes and cardiovascular disease. They keep the brain healthy. They help heal damaged cells and neuronal tissues and keep unaltered memory for a long time. Researchers have found that blueberry-rich diets improve significantly their learning abilities. They have anti-inflammatory properties.. Blueberries prevent inflammation, increasing the amount of molecules called heat shock proteins, which decrease with aging. Preserves the integrity of sight. Clinical studies have shown that blueberry extract contains a high level of compounds called anthocyanoside that slow down sight loss. These compounds can prevent or delay all aging problems such as macular degeneration, cataracts, myopia and hypermetropia, eye dryness and infections, especially those in the retina, due to their antioxidant properties. Improve intestinal transit. Blueberries have the role of improving digestion by reducing inflammation and treating constipation and diarrhea. They also help maintain urinary tract health. A glass of blueberries has about 80 calories and zero fats or cholesterol. The same amount also contains 10 mg of sodium, 20 g of carbohydrates and 4 g of fiber, meaning 15% of the recommended daily amount.